As per the research conducted by GME, the Glucuronolactone Market will grow with a CAGR value of 6.5 percent by 2026. Increasing health awareness, evolving consumer lifestyles, changing consumer behavior for embracing new goods, and a rise in demand for convenience foods have all contributed to an increase in demand for dietary supplements. Around the world, increased industrialization, and a change in customer purchasing habits towards energy drinks will support the glucuronolactone market growth from 2021 to 2026.
Browse 151 Market Data Tables and 111 Figures spread through 181 Pages and in-depth TOC on Glucuronolactone Market - Forecast to 2026 https://www.globalmarketestimates.com/market-report/global-glucuronolactone-market-3022
By Product (Powder, Tablet/Capsule, and Liquid), By End-Use (Food & Beverage, Pharmaceutical, and Others), By Region (North America, Asia Pacific, CSA, Europe, and the Middle East and Africa); End-User Landscape, Company Market Share Analysis, and Competitor Analysis
Key Market Insights
· The market for the liquid form segment will be growing the fastest because of its steadily increasing utilization in nutritional supplements and beverages.
· Due to its energizing properties and increased use in the treatment of chronic disorders, the pharmaceuticals segment will be growing the fastest as well as will be the largest.
· Consumers' evolving modern lifestyle are one of the primary trends driving market for energy drinks around the world, which in turn stimulates growth for glucuronolactone.
· Aceto Corporation, Anhui Fubore Pharmaceutical & Chemical Co., Ltd., Creative Compounds, LLC, Foodchem International Corporation, Hubei Yitai Pharmaceutical Co., Ltd., Merck Millipore Corporation, Shaoxing Marina Biotechnology Co., Ltd., Shouguang Zhonghe Biochemical Co. Ltd, and Suzhou Pharmaceutical Group Co., Ltd. are the top players in glucuronolactone market.
Browse the Report @ https://www.globalmarketestimates.com/market-report/global-glucuronolactone-market-3022
Product Outlook (Revenue, USD Billion, 2021-2026)
End-Use Outlook (Revenue, USD Billion, 2021-2026)
· Food & Beverages
Regional Outlook (Revenue, USD Billion, 2021-2026)
Rest of Europe
Rest of APAC
Central & South America
Rest of CSA
Middle East & Africa
Rest of MEA
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Glucuronolactone Market Insights
In the pharmaceutical industry, glucuronolactone is utilized in medicines for hepatocellular carcinoma,
muscular dystrophy, and food as well as drug toxicity, among several other disorders. Consumer
behaviour is changing, which is propelling the global glucuronolactone market forward. Rapid
expansion in total consumer spending is anticipated to augment the consumption of energy drinks
and, as a trend, the worldwide glucuronolactone size of the market during the projected timeline.
Glucuronolactone is a naturally produced molecule that enables the individual body's subcutaneous
tissue to uphold its structure.The chemical name for glucuronolactone is D-glucuronic-3,6-lactone,
which controls glucose formation.
Glucuronolactone is a detoxicant and one of the primary precursors for vitamin C synthesis. It also
interacts with toxins in the body to produce water-soluble substances, which are discharged through
bodily fluids.Glucuronolactone has also been proven to have beneficial health effects on the human
body when coupled with other compounds, such as improving concentration and increasing activity
levels.Glucuronolactone is often utilized in the version of powders and capsules in nutrition
supplementary food (health and fitness supplement) to improve strength during exercise session and
strength training.It's also used in skin conditioning and safety products, as well as personal care and
healthcare products. Glucuronolactone is used to make drugs that are used to treat hepatocirrhosis,
hepatitis, and arthritis, among other conditions. Animal and poultry feed also contains D-
The market drivers which contribute to the glucuronolactonemarket include increased health
awareness, evolving consumer lifestyles, changing consumer behaviour for embracing new goods, and
a rise in demand for convenience foods have all contributed to an i