Snow Never Tasted So Sweet: Introducing Snow Ice
August 15, 2014 – Hayward, CA – Ice Husky Incis one of the first to finally bringBay Area the long
awaited traditional Taiwanese Dessert, xuehua bing. Known as Shaved Snow, Snow Fluff or
Snow Cream in the States, businesses that have been looking for Shaved Snow solutions are
flocking to Ice Husky to add these items on their menu. Customers who are also looking for new
fun and exciting catering seek out Ice Husky for special events and parties.
The light yet creamy consistency of Ice Husky’s top quality Shaved Snow keeps customers
coming back. Made with real fruit right here in Hayward, CA, the special flash freezing technique
is what gives Shaved Snow its fluffy taste and elegance.
Ice Husky also has a Pop Up shop in Union City, taking up a portion of an Asian Cajun fusion
restaurant called Backyard Bayou. Many locals are attracted to the shop, enjoying the rare find of
Milk Tea and Asian desserts around the area that is largely filled with American chain stores.
With exciting flavors and a large variety of toppings, Ice Husky offers customers the chance to
customize their own or choose a House made special. While traditional flavors like Strawberry,
Mango and Green Tea are continuously a big hit, many others are excited about the new Avocado
and Taro Shaved Snow. Toppings range from freshly cut strawberries to the popularly soft Mini
Rice Mochi. There are even combinations for the traditional American sweet tooth, such as the
Coffee Shaved Snow, topped with Sea Salt Caramel and Rice Krispies.
Ice Husky is proud to bring top quality Shaved Snow to the hearts and tummies of foodies in the
Bay Area. Whether it is for businesses, catering, or wholesale, Ice Husky will be sure to make it
snow! Contact Ice Husky today to talk to a representative. We offer both local and non-local
Shaved Snow solutions.
Visit www.icehusky.com for more information and stay updated on Snow Ice news,
events, flavors and recipes! Contact Ice Husky at 510.88