A Case Study and Research Methodology: Amaranth
Amaranth Seeds Market Report provides in-depth analysis of industry by
Production, Share, Size, Demand, Proposition, Development, Opportunistic
Growth, Economic Trends, Technologies Research, Segmentation, Key
Futuristic Investment Feasibility, Major key players, SWOT Analysis and
The Global Amaranth Seeds Market is expected to grow exponentially during the forecast period.
Amaranth grains are commonly cultivated species in agriculture. They are similar to quinoa.
Amaranth seed is highly productive as the plant is capable of yielding a high amount of seeds giving
out six generations per year under favourable climatic conditions. It is free from gluten that causes
potential damage to the internal human body.
Amaranth seeds contain lysine and hence they are a complete source of protein as all the vital
amino acids are present. As compared to other grains, the protein content in the seed is more than
10%. Amaranth seeds or grains are consumables and so are the leaves and flowers.
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Amaranth seed market is driven by rise in food processing industry and increase in use of organic
ingredients in medicinal cosmetics. In addition, rise in health benefits and antioxidative properties
for skin, contributes to the rising demand in the market. Easy availability of the product and rise in
use of amaranth in health and cosmetic products is more likely to propel the market growth during
the forecast period.
Package segment for amaranth seeds market comprises bagged and canned. By end-user, market
comprises greenhouse and farmland. By distribution channels, the market is segmented as online
stores, retail stores, super market and specialty stores.