https://www.fortunebusinessinsights.com/non-stick-cookware-market-105006

Non-stick Cookware Market Size, Share &
Forecast to 2032


According to Fortune Business Insights, a growing number of non-stick cookware
manufacturers are introducing a range of matte-finished and brightly colored
products to meet homeowners' kitchen styling preferences. Additionally, the rising
popularity of non-stick cookware in households can be attributed to its superior ease
of cleaning compared to traditional cookware. These trends are expected to fuel
significant growth in the global non-stick cookware market in the years ahead.
Market Overview:
The global Non-Stick Cookware Market was valued at USD 7.97 billion in 2024 and is
expected to reach USD 13.85 billion by 2032, growing at a CAGR of 7.45%. Asia Pacific
led the market with a 31.74% share in 2024. In the U.S., the market is projected to
hit USD 1.64 billion by 2032, driven by demand for convenient, easy-to-clean
cookware and advanced coating technologies.
LIST OF KEY ORGANIZATIONS PROFILED IN THE REPORT
 Groupe SEB (France)
 TTK Prestige Ltd. (India)
 Moneta Cookware (Italy)
 Newell Brands (U.S.)
 Bradshaw International, Inc. (U.S.)
 Meyer International Holdings, Ltd. (U.S.)
 StoveKraft (India)
 Conair Corporation (U.S.)
 The Cookware Company (U.S.)
 Bundy Baking Solutions (U.S.)

Segments
Extreme Corrosion Resistance Properties to Help Teflon Coated Segment to Bolster
Market Growth
In terms of material type, the market is segmented into Teflon coated, anodized
aluminum coated, ceramic coated, enameled iron coated, and others. The
Teflon/PTFE material segment is anticipated to hold a major market share due to its
beneficial properties such as robustness, durability, and satisfactory usability.
Significant Non-stick Kitchenware Demand from Households May Foster Residential
Segment Growth
In terms of end-use, the market is bifurcated into residential and commercial. The
residential segment is predicted to dominate the market due to rising construction of
residential infrastructural facilities and evolving kitchen decoration trends.
Wide Availability of Kitchenware Items to Fuel Supermarkets & Hypermarkets
Segment Expansion
Based on distribution channel, the market is segmented into specialty stores,
supermarkets & hypermarkets, online stores, and others. The supermarkets &
hypermarkets segment might capture a sizeable industry share as these stores offer
better accessibility to a variety of kitchenware items at one place.
Geographically, the market is studied across North America, Europe, Asia Pacific,
South America, and the Middle East & Africa.


https://www.fortunebusinessinsights.com/non-stick-cookware-market-105006


https://www.fortunebusinessinsights.com/non-stick-cookware-market-105006

Report Coverage:
The research report entails a detailed analysis of the market to understand and
highlight critical aspects, such as material types, distribution channels, prominent
companies, and end-uses of the product. In addition, the report offers actionable
insights into the market trends and competitive landscape, highlighting noteworthy
industry developments and the market forecast.
Drivers and Restraints:
Introduction of Innovatively Designed Non-stick Products to Accelerate Industry
Expansion
Growing sales of innovatively designed cooking appliances is expected to spur the
market progress. Nowadays, maids and chefs are becoming concerned about the
scratching of non-stick pans while cooking food at higher temperatures. It has
prompted manufacturers to launch innovative pots and pans to avoid scratching and
help customers simplify their cooking & cleaning processes.
However, using damaged or Teflon-coated non-stick cookware has been linked with
several health problems. These may range from fever and headache to more
complicated ailments such as kidney cancer. These factors could limit the product
adoption to some extent.
Regional Insights:
Rising Production of Hard Anodized Aluminum Coated Cookware to Boost Asia
Pacific Market Progress
The Asia Pacific global non-stick cookware market share reached USD 2.36 billion in
2022. India, China, and South East Asia, are extensively using cookware & bakeware
products. Establishment of expansive manufacturing plants to produce hard anodized
aluminum coated cookery items in India, China, and Japan is anticipated to surge the
product demand across Asia Pacific. For example, in 2022, the average monthly
manufacturing capacity of SHANGHAI GUANHUA STAINLESS STEEL PRODUCTS CO.,
LTD., a Chinese producer of stainless steel cookery products, reached 700,000 to
800,000.
Read Full Report: https://www.fortunebusinessinsights.com/non-stick-cookware-
market-105006
Competitive Landscape:
Leading Companies to Adopt Innovation and Production Capacity Expansion
Strategies to Increase Market Presence
Leading organizations, such as Groupe SEB, TTK Prestige Ltd., and others, are
producing and supplying non-stick cookware products that are equipped with
innovative technologies to boost their brand image and customer satisfaction. These
global brands are opening new production facilities to build their manufacturing base
and reinforce their market position.
For instance, in November 2021, Wonderchef Home Appliances Pvt. Ltd., an Indian
kitchen appliances supplier, teamed up with Sixth Sense Ventures to invest USD 20.15
million to strengthen the former’s online presence, distribution network, and
manufacturing base for its 600 non-stick cookery items and appliances in India.
Key Industry Development:
February 2025- Groupe SEB posted €8.27 billion in sales for 2024, with a 5.0% like-
for-like increase. Operating margin reached 9.7%, driven by international expansion
and innovation in home appliances.
February 2025- Newell Brands reported $7.6 billion in net sales for 2024, reflecting a
6.8% drop. The company is undergoing a “Project Phoenix” transformation to
optimize operations and stabilize margins.
June 2024- Bradshaw Home's brand, GoodCook, launched the PRO Bakeware
collection exclusively at Walmart. The bakeware features a double-layered design for
enhanced scratch resistance, catering to both novice and experienced bakers.