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Released March 2021....Lebanese Soul Cooking by Laura Morie Cooking is a means of Time Travel, a way of recreating through sensory memory time spent in a cinnamon scented, love filled kitchen at the end of Grandma's apron strings. The book is set to go live March 19, 2021, available through great online book sellers. Lauramorie.com This is the first book Morie has authored. The book was written to provide breadcrumbs in the family history for the next generation. Khod Nafas Lebanese Soul Cooking is a way to get to know Lebanese cuisine through uncomplicated recipes. You can learn an enormous amount about a culture through their food and dining customs.. Readers and Cooks will likely find that the shortcuts, the make ahead suggestions, gluten free and vegetarian options make entertaining simple. The book's cover art was created by the Author and Khod Nafas Lebanese Soul Cooking is being released by Tellwell. This helped shaped the creation of the book which documents a precious part of her childhood and to share beloved recipes with others.. When asked about why they wrote the book, Morie said: "The more information learned as an adult about my grandparents coming to Canada, the more important it was to write a little bit to add to their legacy." "Lebanese Soul Cooking was a way to share the passion for this food and the love that she r There were several unexpected discoveries in the writing of this book. In a recent interview, the author made a point of thanking Morie Shaker, Peigi Rockwell, Michele Morie, George Matar, Khaled Hajar, Habeeb Nacol, Issam Sawaya, Mounir Mjaes, Ron Haddad, Ali Kassab, Riad Khunieser, and Richard Awid for their part in the creation of the book. Contact Us At: http://www.lauramorie.com
